Main menu

(Served 12-3 5-9)

The Percy Arms Hotel Menu

Starters

  • Soup of the Day served with a Crusty Roll (V)

    Soup of the Day served with a Crusty Roll (V)

    £4.95

  • Ham Hock Terrine served

    Ham Hock Terrine served with Homemade Peas Pudding and Sour Dough Toast

    £5.95
  • Chef Selection

    North Sea Mussels served

    North Sea Mussels served with Coconut Milk, Lemon Grass, Coriander and Garlic or Garlic and White Wine Cream

    £6.50/£11.95

  • Tomato, Basil, Mozzarella and Rocket Salad

    Tomato, Basil, Mozzarella and Rocket Salad with Basil Oil (V)

    £5.25

  • Crab and Prawn Salad

    Crab and Prawn Salad

    £6.95

  • Belly Pork and Black Pudding Salad served

    Belly Pork and Black Pudding Salad served with Peppercorn Sauce

    £5.95

  • Potato Skins

    Potato Skins with Dips (GF) (V)

    £5.95

Sharing Platters

  • Seafood Platter

    Seafood Platter – Craster Kipper Pate, Smoked Salmon, Crab Fishcakes, Prawn Cocktail, Mussels and Bread

    £12.95

Main Course

  • 8oz Bistro Rump Steak served

    8oz Bistro Rump Steak served with Homemade Chunky Chips, Flat Cap Mushroom, Tomato and Peppercorn or Stilton Sauce

    £15.95

  • 8oz Sirloin Steak served

    8oz Sirloin Steak served with Homemade Chunky Chips, Flat Cap Mushroom, Tomato and Peppercorn or Stilton Sauce

    £21.95

  • Slow Cooked Belly Pork served

    Slow Cooked Belly Pork served with Black Pudding Croquettes, Savoy Cabbage and a Rich Pork Jus

    £13.95

  • Chicken Supreme served

    Chicken Supreme served with Creamed Leeks, Creamed Mash Potato and Crispy Bacon

    £12.95

  • Battered Fish of the Day served

    Battered Fish of the Day served with Homemade Chunky Chips, Peas and Tartar Sauce

    £12.95

  • Percy Arms Pie of the Day

    Percy Arms Pie of the Day with a Puff Pastry Lid served with Champ Mash and Vegetables

    £11.95

  • Percy Arms 8oz Beef Burger Cooked Medium Rare served

    Percy Arms 8oz Beef Burger Cooked Medium Rare served in a Toasted Brioche Bun with House Relish, Baby Gem, Tomato, Streaky Bacon, Northumberland Nettle Cheese, Onion Rings and Homemade Chunky Chips

    £12.95

  • Rump of Lamb Cooked Pink served

    Rump of Lamb Cooked Pink served with Parsnip Mash, Buttered Asparagus Spears, Carrot Ribbons and Rosemary Jus

    £15.95
  • New

    Pan Fried Seabream served

    Pan Fried Seabream served with Braised Fennel, Lemon New Potatoes and Coriander Hollandaise

    £13.95

  • Mushroom Stroganoff served

    Mushroom Stroganoff served with Spiced Rice (V)

    £10.95

  • Side Orders

    Fries, Chunky Chips, Onion Rings, Salad, Vegetables, Mash

    £3.00

Sandwiches(Served 12-5)

Served with Locally Baked Brown or White Artisan Bread, Skinny Fries or Homemade Chunky Chips, Coleslaw and a Fresh Mixed Leaf Salad

  • Crab

    Crab, Coronation Chicken, Prawn Marie Rose

    £7.95

  • Cheese and Chutney

    Cheese and Chutney, Cheese Savoury, Ham Salad, Tuna Cucumber

    £5.95

Toasties(Served 12-5)

Served with Locally Baked Brown or White Artisan Bread, Skinny Fries or Homemade Chunky Chips, Coleslaw and a Fresh Mixed Leaf Salad

  • Cheese and Onion

    Cheese and Onion, Tuna Melt or Cheese and Ham

    £5.95

Jacket Potatoes (Served 12-5)

Served with Salad and a Choice of Filling Extra Fillings 50p

  • Cheese

    Cheese, Beans, Coronation Chicken, Prawn Marie Rose, Tuna Mayonnaise

    £7.95

Omelettes (Served 12-5)

Served with Homemade Chunky Chips, Fries or Salad and a Choice of 2 Fillings Extra Fillings 50p

  • Cheese

    Cheese, Tomato, Ham, Onion, Mushrooms, Smoked Salmon, Peppers or Prawns

    £10.95

  • For Food Allergies and Intolerances please speak to our staff before ordering

 

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